Quality Story
Milk is widely recognized as a nutritious drink for people of all ages — it’s a good source of protein, healthy fats (whole milk products), calcium, vitamin D, potassium and other vitamins and minerals. These ingredients are particularly useful for growing and maintaining healthy bones and muscles.
Powder Milk is prepared by drying / evaporating normal milk using Spray Drying :,Milk is sprayed into huge chamber & hot air is blown on the spray. Water content of the milk evaporates & other contents of milk fall down. It is then scrapped & sold as a powder milk.
No, and drying the milk it gives it a longer shelf life.
Skim milk is produced by separating and removing the fat content from whole milk, and then fortifying it with vitamin D and vitamin A. The fat content of whole milk is around 3.5% while skim milk contains less than 0.2% fat. Lower fat content means skim milk has fewer calories and less cholesterol compared with whole milk.
Goat’s milk is closer to human milk and so may be the better choice for people with cow’s milk intolerances. Some other differences:
Goats Milk has less sodium than cow’s milk.
Yes, all of OZ Good Dairy products meet the requirements of the Food Standards Australia and New Zealand authority (FSANZ).
Its about trust.
Trust that comes from the care we put into each step of bringing you every Oz Good Dairy product.
It starts with developing well balanced and nutritious products. And finding the best ingredients from the best suppliers. And then making each product with care and attention to detail using the latest equipment in a state of the art facility right here in Sydney. A facility that operates and is certified to the strict guidelines of FSANZ (Food Standards Australian and New Zealand) including HACCP.
And of course we are all Australian – Australian owned, Australian operated and located here in Sydney.
So we reckon we have earnt Australia’s trust.